Global Food Demand and Carbon-Preserving Cropland Expansion under Varying Levels of Intensification

Justin Andrew Johnson; Carlisle Ford Runge; Benjamin Senauer; Stephen Polasky

doi:10.3368/le.92.4.579

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Global Food Demand and Carbon-Preserving Cropland Expansion under Varying Levels of Intensification

Justin Andrew Johnson, Carlisle Ford Runge, Benjamin Senauer and Stephen Polasky

Land Economics, November 2016, 92 (4) 579-592; DOI: https://doi.org/10.3368/le.92.4.579

Justin Andrew Johnson

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Carlisle Ford Runge

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Benjamin Senauer

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Stephen Polasky

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vol. 92 no. 4 579-592

DOI

https://doi.org/10.3368/le.92.4.579

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University of Wisconsin Press

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0023-7639

Online ISSN

1543-8325

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Published online September 22, 2016.

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Justin Andrew Johnson,
Carlisle Ford Runge,
Benjamin Senauer, and
Stephen Polasky

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Global Food Demand and Carbon-Preserving Cropland Expansion under Varying Levels of Intensification

Justin Andrew Johnson, Carlisle Ford Runge, Benjamin Senauer, Stephen Polasky

Land Economics Nov 2016, 92 (4) 579-592; DOI: 10.3368/le.92.4.579

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Global Food Demand and Carbon-Preserving Cropland Expansion under Varying Levels of Intensification

Justin Andrew Johnson, Carlisle Ford Runge, Benjamin Senauer, Stephen Polasky

Land Economics Nov 2016, 92 (4) 579-592; DOI: 10.3368/le.92.4.579

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