Open Access

Overlooked Benefits of Nutrient Reductions in the Mississippi River Basin

Bryan Parthum and Amy W. Ando

Article Information

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  • Published online December 18, 2020.

Author Information

  1. Bryan Parthum
  1. National Center for Environmental Economics, U.S. Environmental Protection Agency, Washington D.C.; parthum.bryan{at}
  1. Amy W. Ando, Professor
  1. Department of Agricultural and Consumer Economics, University of Illinois Urbana-Champaign; and university fellow, Resources for the Future, Washington, DC; amyando{at}